Pickled Fish Seasoning Sachet 150g Pack for Restaurant Soup Base Use

USD 0.42

Pickled fish seasoning sachets for Chinese restaurants, Sichuan cuisine outlets, and chain operations. Each sachet is 150g with common carton packs of 80 to 100 units. One sachet is recommended for 1.2kg to 1.5kg fish slices with soup base, with 12 months shelf life, helping standardize a popular signature dish and reduce complex prep steps.

This product is under review and will appear in the marketplace soon. You can still contact the seller directly.